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Colour : Beautiful and brilliant pale yellow colour with green hues.
Nose : Charming and fresh nose, developing nice floral notes.
Palate : On the palate, the beautiful balance between fresh fruits and minerality enhances this wine. Aromatically, the Premier Cru is highly and therefore highly adaptable.
Food Pairing : Good matched will include cooked oysters, fish in sauce, fine poultry, veal in white sauce, tripe sausages and escargots..