Customers Recently Purchased
6 btls Montrpulciano D'Abruzzo Riserva D...
€79.20
Elegant, aromatisk og imødekommende vin, hvor knuste kirsebærsten fra fadlagringen harmonerer flot med nuancer af kirsebær, ribs og kaffe.ception. The Prosecco and peach puree complete each harmoniously, no other aromas or flavors required...
6 btls Gewurztraminer DOC Alto Adige, Wi...
€144.60
Appellation: Gewurztraminer DOCGrape variety: GewurztraminerVintage: 2024Alcohol content: 13.5°Format: 75clRegion: South TyrolCountry: ItalyAllergens: Sulphites..
6 btls Falanghina Campania IGT, Giovanni...
€75.90
100% Falangina, aged exclusively in stainless steel with low-temperature fermentation.Bottle:0.75 LGlass:RhenanoTemperature:10–12°CVinification Method:The grapes, harvested when fully ripe, are pressed, and the must is fermented in stainless steel tanks at low temperatures for 2 months.Average Annua..
6 btls Trebbiano D'Abruzzo DOC Piane di ...
€70.20
Straw yellow. Herbaceous notes blend with hints of jasmine and broom. On the palate it is fresh and enveloping: taste of white peach and citrus , with good persistence...
6 btls Chianti DOCG Prestige Uggiano 75 ...
€71.40
Colour : Bright ruby red colour. Nose : The bouquet is fragrant and persisting, which reminds immediately of the cherry and the sour black cherry. Palate : On the palate the entry is dry, lightly tannic: with time it becomes softer and velvety with an agreeable aftertaste. Food Pairing : An id..
6 btls Chablis AOC Lamblin & Fils 75...
€213.60
Colour : Gold yellow with green hues. Nose : Discreet nose offering beautiful aromas of white flowers and delicate aromas of citrus fruits with an evolution into ripe fruits. Palate : Good attack in the mouth, the fruity flavours (cooked fruits) are balanced with delicate mineral notes. Beautiful le..
6 btls Falanghina Irpinia DOC Macchia de...
€97.80
100% Falangina, aged exclusively in stainless steel with low-temperature fermentation.Bottle:0.75 LGlass:RhenanoTemperature:10–12°CVinification Method:The grapes, harvested when fully ripe, are pressed, and the must is fermented in stainless steel tanks at low temperatures for 2 months.Average Annua..
