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Grape Varieties : Corvina, Rondinella, Molinara.
Colour : Deep red with violet shades.
Aromas : Intense scents of stewed fruit and jam.
Palate : On the palate it’s very elegant thanks to the harmonious balance between power and softness. Complex finish, with clear scents of jam (cherries, blackberries, raspberries) and intense spicy notes.
Food Pairing : Great aperitif wine, it is a good match in particular with fish, grilled vegetables, lobster with tasty sauces and sheep cheese.
SERVICE TEMPERATURE: 16-18°C.
LET THIS WINE TO BREATHE, UNCORKING IT AT LEAST ONE HOUR BEFORE SERVICE.
Alcohol: 15% vol.